Category: Leek

Scrambled Eggs with Sauteed Leek

Scrambled Egg with Sauteed Leek 3 large eggs2 small leeks, sliced (about 2 cups)1 tablespoon olive oilSalsa (I used an artichoke-garlic salsa)Preferred seasoning (I used Penzey’s Sunny Paris salt-free blend)1/2 avocado, mashed 1.  Slice the leeks the long way.  Separate

Posted in Avocado, Eggs, Leek, Salsa

Pancakes and Frittata

´╗┐The pancakes are my basic protein pancakes, topped with blueberry Greek yogurt and additional fresh blueberries. Leek Frittata Makes 2 servings. 1 leek, cleaned carefully, and slice thinly across the grain 4 whole eggs, large 2 Tablespoons shredded cheese (your choice)

Posted in Breakfast, Eggs, Frittata, Leek