Some of my garden.
A bowl of Sweet 100 and Lemon Drop tomatoes.
Large red sweet Hungarian peppers, medium-sized red jalapenos, and Thai (“Bird’s Eye”) chili.
In case you are wondering about the heat of each pepper, the Hungarian peppers have a
Scoville rating of 100-200. The jalapenos have a Scoville rating of 4,000-8,000 (but in my opinion, it is closer to the 4,000 because they are pretty mild.)
The Thai Chili peppers are rated 50-100,000.
At 50,000 units, I am not sure how I will use them, but they will be spicy.